Smoked salmon
Smoked salmon has a low salt content and undergoes a light smoking process to preserve its natural and original taste. On the palate it reveals a mix of fatness, softness and sweetness that makes the product appetizing and distinctive.
Shelf Life
40 days
Certified Product
Yes
Packaging
Case 100 gr
Case 300 gr
Case 300 gr
Case 50 gr
Case 100 gr
Case 500 gr
Case 900/1200 gr
Neutral sleeve (pre-sliced)
Sleeve 900/1200 gr
900/1200 gr pack divided into 3 neutral sleeves of 300/400 gr each
Project financed with
PO FESR Sicily 2014/2020. “Axis priority 3. Action 3.4.2”
"Incentives to purchase internationalization support services"
Information
European Union
Italian Republic
Region of Sicily
PO FESR Sicily 2014/2020